God Save Cuisine
A photo a day of food I've enjoyed...or at least eaten.
Showing posts with label
vinaigrette
.
Show all posts
Showing posts with label
vinaigrette
.
Show all posts
Thursday, February 3, 2011
Two Hundred and Twenty-Five
Monday, January 24
Avocado.
Half an avocado, drizzled with a garlicky red wine vinaigrette and topped with green onions: the perfect appetizer.
Thursday, October 7, 2010
One Hundred and Nine
Thursday, September 30
"Cafe wrap."
Chicken, pear, baby spinach, sliced almonds, bleu cheese, raspberry cream cheese and red wine vinaigrette. I would go back to Deep Creek just for this.
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