Tuesday, May 24, 2011

Two Hundred and Ninety-Nine

Friday, April 8

Eggs Benedict.

Coddled egg, julienned smoked salmon, creamy hollandaise and dill on top of a hamburger bun (so soft and amazing). One of my favorite dishes.
Posted by at
Labels: , ,

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)