Showing posts with label dill. Show all posts
Showing posts with label dill. Show all posts

Tuesday, May 24, 2011

Two Hundred and Ninety-Nine

Friday, April 8

Eggs Benedict.

Coddled egg, julienned smoked salmon, creamy hollandaise and dill on top of a hamburger bun (so soft and amazing). One of my favorite dishes.

Thursday, February 3, 2011

Two Hundred and Eighteen

Monday, January 17

Cucumber sandwiches.

British night = tea, tiny sandwiches and classic BBC programming. Whole wheat bread, cream cheese, thinly sliced cucumber, dill, salt & pepper.