God Save Cuisine
A photo a day of food I've enjoyed...or at least eaten.
Wednesday, June 8, 2011
Three Hundred and Eighteen
Wednesday, April 27
Breakfast.
Lingonberry scone, fresh berries and sweetened whipping cream. Throw a cup of tea in the mix and you're golden.
And also covered in hot liquid.
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment