Two Hundred and Thirty

Saturday, January 29

Tomatillo chicken chili verde.

This dish was so fantastic. A base of broiled tomatillos, blended with jalapeno, garlic and salt; then boiled in a dutch oven with chicken broth; then add chicken breast chunks. Served with pepper jack quesadillas. So much yum.

Sixty-Three

Sunday, August 15

Tequila-lime wings.

Got these guys at Costco; not my favorite wings (AM I RIGHT, MIKE?!) but still pretty delicious. Served with grilled pepper jack quesadillas, diced tomato, fresh guacamole, sour cream and grilled peaches.

Twenty-Seven

Saturday, July 10

Quesadilla.

Taco Bell saves the day once more. My order? "Something that looks good in a picture." While it doesn't rate too high on the photogenic meter, this was actually one of the best quesadillas I've ever had. Nice work, TB.