A photo a day of food I've enjoyed...or at least eaten.
Monday, August 9, 2010
Forty-Eight
Saturday, July 31
Parmesan chicken & pasta.
Dinner at Marcus & Melanie's wedding reception. Parmesan chicken, fettucini alfredo, Caesar salad and Myriah Pujat's signature pink penne. All lovingly prepared by the bride, bridesmaids and wedding coordinator!
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