Just a simple mix that I threw together, which has now become a staple in this house. Salted roasted peanuts, dried cranberries and dark chocolate chips. Have also substituted cashews.
Pumpkin bread and dried cranberries in a pumpkin custard, baked and topped with powdered sugar. Rich but not too rich, really flavorful and the cranberries add nice texture.
One of my favorite breads. Moist pumpkin bread, speckled with whole cranberries. I usually make it around Thanksgiving time, but typically make enough to put some in the freezer too...because it tastes amazing in any season.
Sauteed chicken breast with a fresh apple-cranberry compote (with fresh rosemary and white wine), garlic mashed potatoes and creamed spinach. I actually thought this was really good, even though it was a total experiment.